It's only because of the invention of fire that humans can survive on animal flesh, and survival only goes as far as heart disease, cancer, and diabetes will get you. Any herbivore can survive on the kind of cooked flesh diet that most humans eat today [citation needed].
It's not about what's historical, it's about what is best for us and our fellow earthlings now. The rate of consumption of resources is unsustainable, and the industries producing meat from the flesh of animals are oversubsidized, overpolluting, and overconsuming resources to produce an inferior source of nutrition. And why should animals suffer when we have a healthy alternative.
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